Wednesday Weekend Warm Up: Strawberry Margarita Popsicle Recipe

I was waaaaay to excited when I came across this recipe and I’m happy to share with you all my latest and greatest find in my “simple, but make your guests think you’re the best hostess” recipe category. You see, we love to entertain, but I don’t really enjoy the amount of time it takes to prepare an impressive spread. That’s why I’m always on the hunt for quick and easy recipes that pack a punch. And these little bad boys (or girls?) do just that!

A few notes straight from the BAKERS ROYALE:

• No recipe, just an easy entertaining idea that requires some Dixie cups, popsicles sticks and Mike’s Hard Lemonade Strawberry Margarita. As a side note, the traditional margarita made with Tequila needs a much colder temperature to freeze than the traditional home unit allows, so that’s why something like these Mike’s Hard Lemonade is better suited for making these popsicles.
• To assemble: Pour and freeze the Strawberry Margarita for two hours then insert the popsicle sticks in the middle. Freeze for another two hours or until the Strawberry Margarita Popsicles solidify. Garnish with a lime and serve.
• Small note, do not rim with salt until serving time as the salt will melt the pops. Alternatively, you can rim the Strawberry Margarita Pops with chunky crystal sugar for an aesthetic effect without worrying about the melting factor. 
• To keep popsicles chilled as long as possible, place the serving tray in the freezer and then top  the tray with a layer of crushed iced. 
• The popsicles  sticks are from the baking shop, Sweet Lulu. Great prices, awesome customer service and super fast shipping!

*recipe from BAKERS ROYALE