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Marvelous Mulled Wine by Stephen Phillips enturies-old, mulled wine is a delightfully festive alternative to wine by the glass for a fall dinner party or celebration. Infuse Cabernet Sauvignon with sugar, cloves and cinnamon sticks, then top it off with port and brandy. Remember the ladle, and you’re ready to enjoy this centuries-old delight. Ingredients: 2 bottles of Cabernet Sauvignon 1/2 cup brown sugar 12 w

ere’s your warm up for the weekend: Pumpkin Martini“The Pumpkin Martini has long been a favorite cocktail for fall. Although it has recently become difficult, well impossible, to find pumpkin schnapps or any pumpkin liqueur. Until another pumpkin liqueur comes on the market again you can substitute pumpkin spice syrup or pumpkin puree.” Ingredients:•1/2 oz Sylk Cream Liqueur•2 oz vanilla vodka•1/2 o